Vegan Pesto
Today Shanequa joined me in the kitchen to make some amazingly delicious and healthy vegan pestos. We made a dandelion pumpkin seed pesto, and a basil walnut variety. Both are…
Vegan What I Eat in a Day || Beyond Sushi NYC || Episode 4
Watermelon smoothie, Manna bread toast with coconut oil and jam, beet green pesto pilaf, and colorful vegan sushi, OH, and let me not forget vegan ice cream! These are all…