by October Gallery
Preserving cultural ties to food while making it a bit healthier is paramount for registered dietitians Jessica Jones and Wendy Lopez. They understand the importance of maintaining the texture and…
RECIPES BELOW…. Thanks to Kroger for sponsoring this video! Click here to start using the OptUp app now! https://adobe.ly/2xAD6qr ⭐ GLUTEN-FREE TEFF … source
Tanisha Gordon doesn’t see what white people love so much about cottage cheese. Or salads, especially when they’re topped with fussy ingredients like candied almonds, pickled carrots or Brussels slaw.…
Destiny debates Vegan Gains on veganism. Follow Destiny ▻STREAM – http://www.destiny.gg/bigscreen ▻TWITTER – https://www.twitter.com/OmniDestiny … source
Why I’m no longer Vegan // GOODBYE VEGANISM. Seriously: no, mo vegan 4 me. Here’s why I’m quitting veganism!! Being vegan is tough, I’ve wanted to talk about my vegan…
How did I improve my digestion? By accident! I became vegan, and before I knew it the problems I had suffered my whole life had disappeared, never to return. In…
just another day of me eating 😉 FOLLOW ME ON INSTAGRAM- https://www.instagram.com/young.and.vegan/ I SELL PRINTS ON ETSY!- https://www.etsy.com/shop/SoulintheStars?ref=pr_shop_more … source