Find out from Mak Kwai Pui and Leung Fai Keung, the founding chefs of Tim Ho Wan, why the rice rolls and siew mai are their all-time favourite dim sum dishes.
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by October Gallery
Find out from Mak Kwai Pui and Leung Fai Keung, the founding chefs of Tim Ho Wan, why the rice rolls and siew mai are their all-time favourite dim sum dishes.
source