The Environmental Working Group (EWG) has released its 2026 Shopper’s Guide to Pesticides in Produce™, revealing alarming levels of pesticide contamination in non-organic fruits and vegetables. For the first time, the report highlights the presence of “forever chemicals,” or PFAS, in over 60% of the produce samples tested.
We care about your data. See our privacy policy.
Pesticides, including PFAS, have been associated with a range of health issues, such as congenital malformations, cancer, heart disease, and reproductive harm. Children are particularly vulnerable, with exposure linked to developmental delays, attention problems, and increased cancer risk.
The report also lists the Clean Fifteen™, produce with the lowest pesticide levels. Pineapple, sweet corn, and avocados topped the list, with nearly 60% of samples showing no detectable pesticide residues.
The findings have sparked debate. While the EWG emphasizes the need for transparency and safer farming practices, industry groups argue that pesticide residues on produce are within EPA safety limits and do not pose significant risks.
The EWG urges consumers to make informed choices and advocates for stricter regulations to limit pesticide use and protect public health. The report underscores the importance of ongoing monitoring and a shift toward sustainable agricultural practices.
2026 ‘Dirty Dozen’ Report: Nearly 100% of Produce Tested Positive for Pesticides, Including ‘Forever Chemicals’ was originally published on rnbphilly.com
The 30 Most Beautiful Black Women In Hollywood
The 30 Hottest Black Men In Hollywood
COMMENTARY: 5 Reasons Why Obama Will Beat Romney
Rest In Power: Notable Black Folks Who We’ve Lost In 2026
We care about your data. See our privacy policy.
An Urban One Brand
Copyright © 2026 Interactive One, LLC. All Rights Reserved.